Mustard seeds (Rai)
Mustard Seeds, or Rai, are tiny powerhouses of flavor and nutrition. These seeds come in various colors, including yellow, brown, and black, each providing a unique taste profile. They are commonly used in Indian cooking to temper dishes, adding a delightful crunch and piquant flavor. Rich in omega-3 fatty acids and antioxidants, mustard seeds promote heart health and aid digestion. Our mustard seeds are sourced from trusted suppliers, ensuring top quality and freshness. Incorporate them into your recipes to experience their robust flavor and numerous health benefits.